A Personal Chef is for those with High Expectations?

What do I mean?

You want WONDERFUL FRESH FOOD!

You want COMFORT FOOD or FOOD ADVENTURE

You want CONVENIENCE

You want to be PAMPERED

You want HIGH QUALITY & AFFORDABLE COST

YOU NEED A Personal Chef

What is the difference between a Personal Chef and a Private Chef?

A Private Chef is usually “living in” the home and is employed by one individual or family,

preparing up to 3 meals a day.

A Private Chef is EXPENSIVE by comparison.

A PERSONAL CHEF serves many clients, typically one per day and

the food is custom designed to your taste and needs.

Personal Chef Robert K. McMahan